SIZZLE! BBQ CATERING CONFIDENTIAL

by Chef Mick


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  • Getting to the Fun 2014 Gluten Free Expo in Pasadena

    by Mick Brown http://www.BBQCateringConfidential.com Food is King (or Queen) at the 2014 Gluten Free (GF) Expo in Pasadena. Sponsored by the Celiac Disease Foundation (CDF), the event is fun and well attended. Here is a preview for those who already have Tickets for the Expo today. If you on the fence about going, Jump Off and…

    June 8, 2014
  • Vegan, Gluten-Free, Superfood BBQ Recipes For the Holidays, or Any Day

    By Mick Brown www.BBQCateringConfidential.com Throwing a BBQ nowadays can be a tricky thing. Especially here in California. The Good News is that as Americans get more advanced Health Care, we are discovering more about Allergies and our Nutritional needs. The Tricky Part is that when you throw a party for family and friends, some Invitees may be…

    May 22, 2014
  • Chicago Style Hot Dogs

    Looks Good. Was just in Chicago. Had mine served Grilled at The Wieners Circle in Linkin Park. Thanks for recipe. Palatable Pastime A windy city favorite, these hot dogs are steamed in beer and covered with distinctive toppings. View original post 280 more words

    May 14, 2014
  • Catching Some of the “Rising Stars” of Gluten Free- My First Food Expo Experience

    By Mick Brown   There’s no Business like Show Business… Especially when it comes to Gluten Free (GF) Food Shows. I am primarily a Caterer and am new to the Spice Manufacturing Industry. My Brand is barely a year old. Last weekend we had the opportunity to Exhibit at our very first GF Expo. Perhaps, I should thank Indiegogo. Our…

    May 8, 2014
  • California Gold BBQ Rubs to Debut “HEROIC!” in San Diego at the Gluten Free Food Allergy Fest

    Originally posted on California Gold BBQ Rub Blog/Recipes: Show Dates May 3-4, 2014. Over 4000 Attendees are Expected at Expo. HEROIC! Spice and Herb Blend comes in 2.5 oz and 5 oz. sizes PRLog (Press Release) – Apr. 28, 2014 – SAN DIEGO — In a new twist to what promises to be a very active National BBQ Month in…

    May 2, 2014
  • Is Indiegogo a “No No?” My Journey Thus Far… or “A Beginner’s Adventures in Crowd Funding”

    April 26, 2014
  • Ham It Up! With Superfoods for the Holidays- Easy Recipe for Orange Smoked Ham

    April 18, 2014
  • Should I Stay or “Indiegogo” to the Gluten Free Expo?

    Some will say “It’s about time”, but how do you sum up your life on one page?  Still, I finally got around to adding an About (me) Page for BBQ Catering Confidential. It is still a work in progress, but is good for now. In other news, we recently decided to have a go at…

    April 7, 2014
  • To Food Bloggers- Get HEROIC! & Write a Recipe: Win a $100.00 Amazon Shopping Spree

    by Mick Brown Yes. I am a Newbie at writing a personal Food Blog. All the same, I will ask for your help. What’s in it for you? You’ll be among the first to receive a Free Bottle of my company’s new Spice Blend HEROIC!. If you enjoy it, I hope you will be inspired…

    March 15, 2014
  • BBQ Grilling in Puerto Vallarta Pt. II The Blue Shrimp

    By  Mick Brown [Last Dispatch written on Monday 2/17/14] Sadly, my time here in Puerto Vallarta Mexico is winding down. Last night’s wedding was a huge success. Congratulations to the happy Newlyweds Jacki and Andre. They would have easily won Wedding Wars on TLC. The Catering staff of Casamagna Marriott Resort and Spa, led by…

    February 24, 2014
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